The Gastronomicom Institute is an International Culinary Academy offering intensive courses in Gastronomy, French Pastry, Sommelier and Fine Dining Services.
Our Culinary Institute is located in the south of France, where skilled teachers who have acquired experience at prestigious, high-end Gastronomic hotels and restaurants, channel and share their knowledge and know-how through our specialized programs.
Learn the arts of French cooking and pastry.
The Gastronomicom Culinary Institute offers a wide variety of hands-on classes in France divided into 4 basic gastronomy programs: cooking lessons in France, french pastry classes, sommelier courses, fine dining classes.
Our Culinary Academy’s intensive cooking programs are suitable for students of Hospitality Management, professional cooks who want to improve their knowledge in modern French Cooking (one star Michelin Level) or individuals who wish to take on a new direction in life and learn the arts of French cooking.
The Gastronomicom International Culinary Academy also offers culinary internships and intensive French language courses.
Choosing to take classes at our culinary academy will open the doors to many jobs in your country and as well as abroad. We also know that in most countries there is a serious lack of qualified people in the Food and Beverage Industry, especially in Gastronomy!
At our culinary academy students are housed (food is not included), in apartments for 4 persons, with 2 bedrooms, living-room, fully equipped kitchen (which allows each student to be able to cook his/her own dishes and respect their culinary habits), bathroom, separate toilet and a terrace where you can relax and dine al fresco. It is also possible to book an individual room or apartment for an additional charge. Please contact us for more information. Free Wifi is available in the classrooms of our culinary academy.