Gastronomicom – The French Culinary Arts School
Are you passionate about French gastronomy? Gastronomicom offers internationally culinary arts and pastry programs, designed to help you master the techniques and traditions of French cuisine and pastry.
Below, you will find the intake dates for our upcoming sessions.
All our courses are taught in English.
Who Can Apply?
To enroll in one of our programs, you must meet the following requirements:
- Passion for Culinary Arts & Pastry. A strong motivation to learn and refine your skills in French cuisine or pastry.
- English Proficiency. Courses are conducted in English, so a good level of comprehension is necessary.
- Minimum Age Requirement. Applicants must be at least 18 years old to join our programs.
Intake Dates for 2025/2026/2027
Ready to start your journey in French gastronomy? Check out our upcoming intake dates below and plan your culinary education with us!
Reserve your place now and take the first step toward a successful career in culinary or pastry arts!/202
| Intake date | Wine course 1 month | Epicure 2 months | Gastronomic 3 months | 7 months (3 months + 4 months internship) | 1 year 6 months + 6 months internship |
|---|---|---|---|---|---|
| May 2025 intake: Saturday, May 3rd 2025 | Advanced program End: June 28th 2025 ***No more spots available in pastry*** | ||||
| September 2025 intake: Saturday, September 13th 2025 | End: October 10th 2025 | End: November 15th 2025 ***Full. No more spots available*** | End: December 13th 2025 ***Full. No more spots available*** | End: April 14th 2026 ***Full. No more spots available*** | End: October 4th 2026 ***Last 3 spots available in Cooking. Pastry program fully booked!*** |
| October 2025 intake: Saturday, October 18th 2025 | Advanced program ***Full. No more spots available*** | ||||
| January 2026 intake: Saturday, January 3rd 2026 | End: January 30th 2026 | End: February 28th 2026 ***Last spots available*** | End: March 28th 2026 ***Last spots available*** | End: August 5th 2026 ***Last spots available*** | End: December 27th 2026 |
| February 2026 intake: Saturday, January 31st 2026 | End: March 28th 2026 | ||||
| April 2026 intake: Saturday, March 28th 2026 | End: April 24th 2026 | End: May 30th 2026 | End: June 27th 2026 | End: October 28th 2026 | End: April 20th 2027 |
| May 2026 intake: Saturday, May 2nd 2026 | Advanced program End: June 27th 2026 | ||||
| September 2026 intake: Saturday, September 19th 2026 | End: October 16th 2026 | End: November 21st 2026 | End: December 19th 2026 | End: April 20th 2027 | End: October 10th 2027 |
| October 2026 intake: Saturday, October 24th 2026 | Advanced program End: December 19th 2026 | ||||
| January 2027 intake: Saturday, January 9th 2027 | End: February 12th 2027 | End: March 6th 2027 | End: April 3rd 2027 | End: August 31st 2027 | End: January 3rd 2028 |
| February 2027 intake: Saturday, February 6th 2027 | Advanced program End: April 3rd 2027 | ||||
| April 2027 intake: Saturday, April 3rd 2027 | End: May 1st 2027 | End: June 5th 2027 | End: July 3rd 2027 | End: November 4th 2027 | End: April 19th 2028 |
| May 2027 intake: Saturday, May 8th 2027 | Advanced program End: July 3rd 2027 | ||||
| September 2027 intake: Saturday, September 18th 2027 | End: October 22nd 2027 | End: November 20th 2027 | End: December 18th 2027 | End: April 19th 2028 | End: October 8th 2028 |
| October 2027 intake: Saturday, October 23rd 2027 | Advanced program End: December 18th 2027 |
| Intake date | 1 year 6 months + 6 months internship |
|---|---|
| May 2025 intake: Saturday, May 3rd 2025 | |
| September 2025 intake: Saturday, September 13th 2025 | End: October 4th 2026 ***Last 3 spots available in Cooking. Pastry program fully booked!*** |
| October 2025 intake: Saturday, October 18th 2025 | |
| January 2026 intake: Saturday, January 3rd 2026 | End: December 27th 2026 |
| February 2026 intake: Saturday, January 31st 2026 | |
| April 2026 intake: Saturday, March 28th 2026 | End: April 20th 2027 |
| May 2026 intake: Saturday, May 2nd 2026 | |
| September 2026 intake: Saturday, September 19th 2026 | End: October 10th 2027 |
| October 2026 intake: Saturday, October 24th 2026 | |
| January 2027 intake: Saturday, January 9th 2027 | End: January 3rd 2028 |
| February 2027 intake: Saturday, February 6th 2027 | |
| April 2027 intake: Saturday, April 3rd 2027 | End: April 19th 2028 |
| May 2027 intake: Saturday, May 8th 2027 | |
| September 2027 intake: Saturday, September 18th 2027 | End: October 8th 2028 |
| October 2027 intake: Saturday, October 23rd 2027 |
| Intake date | Wine course 1 month | Epicure 2 months | 1 year 6 months + 6 months internship |
|---|---|---|---|
| May 2025 intake: Saturday, May 3rd 2025 | Advanced program End: June 28th 2025 ***No more spots available in pastry*** | ||
| September 2025 intake: Saturday, September 13th 2025 | End: October 10th 2025 | End: November 15th 2025 ***Full. No more spots available*** | End: October 4th 2026 ***Last 3 spots available in Cooking. Pastry program fully booked!*** |
| October 2025 intake: Saturday, October 18th 2025 | Advanced program ***Full. No more spots available*** | ||
| January 2026 intake: Saturday, January 3rd 2026 | End: January 30th 2026 | End: February 28th 2026 ***Last spots available*** | End: December 27th 2026 |
| February 2026 intake: Saturday, January 31st 2026 | End: March 28th 2026 | ||
| April 2026 intake: Saturday, March 28th 2026 | End: April 24th 2026 | End: May 30th 2026 | End: April 20th 2027 |
| May 2026 intake: Saturday, May 2nd 2026 | Advanced program End: June 27th 2026 | ||
| September 2026 intake: Saturday, September 19th 2026 | End: October 16th 2026 | End: November 21st 2026 | End: October 10th 2027 |
| October 2026 intake: Saturday, October 24th 2026 | Advanced program End: December 19th 2026 | ||
| January 2027 intake: Saturday, January 9th 2027 | End: February 12th 2027 | End: March 6th 2027 | End: January 3rd 2028 |
| February 2027 intake: Saturday, February 6th 2027 | Advanced program End: April 3rd 2027 | ||
| April 2027 intake: Saturday, April 3rd 2027 | End: May 1st 2027 | End: June 5th 2027 | End: April 19th 2028 |
| May 2027 intake: Saturday, May 8th 2027 | Advanced program End: July 3rd 2027 | ||
| September 2027 intake: Saturday, September 18th 2027 | End: October 22nd 2027 | End: November 20th 2027 | End: October 8th 2028 |
| October 2027 intake: Saturday, October 23rd 2027 | Advanced program End: December 18th 2027 |
| Intake date | Gastronomic 3 months | 7 months (3 months + 4 months internship) | 1 year 6 months + 6 months internship |
|---|---|---|---|
| May 2025 intake: Saturday, May 3rd 2025 | |||
| September 2025 intake: Saturday, September 13th 2025 | End: December 13th 2025 ***Full. No more spots available*** | End: April 14th 2026 ***Full. No more spots available*** | End: October 4th 2026 ***Last 3 spots available in Cooking. Pastry program fully booked!*** |
| October 2025 intake: Saturday, October 18th 2025 | |||
| January 2026 intake: Saturday, January 3rd 2026 | End: March 28th 2026 ***Last spots available*** | End: August 5th 2026 ***Last spots available*** | End: December 27th 2026 |
| February 2026 intake: Saturday, January 31st 2026 | |||
| April 2026 intake: Saturday, March 28th 2026 | End: June 27th 2026 | End: October 28th 2026 | End: April 20th 2027 |
| May 2026 intake: Saturday, May 2nd 2026 | |||
| September 2026 intake: Saturday, September 19th 2026 | End: December 19th 2026 | End: April 20th 2027 | End: October 10th 2027 |
| October 2026 intake: Saturday, October 24th 2026 | |||
| January 2027 intake: Saturday, January 9th 2027 | End: April 3rd 2027 | End: August 31st 2027 | End: January 3rd 2028 |
| February 2027 intake: Saturday, February 6th 2027 | |||
| April 2027 intake: Saturday, April 3rd 2027 | End: July 3rd 2027 | End: November 4th 2027 | End: April 19th 2028 |
| May 2027 intake: Saturday, May 8th 2027 | |||
| September 2027 intake: Saturday, September 18th 2027 | End: December 18th 2027 | End: April 19th 2028 | End: October 8th 2028 |
| October 2027 intake: Saturday, October 23rd 2027 |
Remember, we offer Certificates & Diplomas to elevate your culinary journey. Don’t forget to explore our lodging options to plan your stay seamlessly!
