Discover our short programs
Our culinary Academy offers short programs (or workshops) that are open to our students and to the public for anyone curious and willing to learn new cooking or pastry techniques. With cooking, pastry and wine tasting experiences, we always try to offer a variety of workshops to meet our customers’ expectations.
Pastry workshops
Macarons
100
- 4H courses in 1 day
- open to everybody
- 8 participants maximum
- certificate
- May 18th 2022
Pâte à Choux
150
- 6H courses in 2 days
- open to everybody
- 8 participants maximum
- certificate
- May 31st and June 1st 2022
Chocolate
330
- 9H courses in 2 days
- open to everybody
- 4 participants maximum
- certificate
- June 24th and 25th 2022
Sugar Showpiece
260
- 9H courses in 1 day
- open to everybody
- 6 participants maximum
- certificate
- June 11th 2022
Tart
120
- 5H courses in 1 day
- open to everybody
- 8 participants maximum
- certificate
- April 23rd 2022
Croquembouche
200
- 6H courses in 2 days
- open to pastry students only
- 6 participants maximum
- certificate
- March 19 2022