Translucent ravioli of langoustin and crab with coriander and watercress

Translucent ravioli of langoustin and crab with coriander and watercress

Gastronomicom cooking courses: Translucent ravioli of langoustin and crab with coriander and watercress.

#gastronomicom #frenchculinary #frenchcooking #student #frenchcuisine

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culinary-school-ravioli-langoustin-gastronomicom (1)